JAN 31
12:30 pm – 3:30 pm

What could be better on a cold winter day than making and eating fluffy, melt in your mouth perogies? Join us at the museum and learn how to make this traditional Ukrainian delicacy. Participants will make a dozen sweet – not savory – perogies to take home, and sample many different flavours as they roll, cut, and stuff these little bites of potato perfection. All materials will be provided.

Please bring a container to take home your culinary creations.

$30 per person. Pre-registration required.